{"id":453,"date":"2017-09-16T00:10:44","date_gmt":"2017-09-15T23:10:44","guid":{"rendered":"https:\/\/www.ata-divisions.org\/SLD\/?p=453"},"modified":"2024-02-24T21:09:03","modified_gmt":"2024-02-24T20:09:03","slug":"slavic-languages-division-dinner","status":"publish","type":"post","link":"https:\/\/www.ata-divisions.org\/SLD\/slavic-languages-division-dinner\/","title":{"rendered":"SLAVIC LANGUAGES DIVISION DINNER"},"content":{"rendered":"

2017 ATA 58th Annual Conference\u2014Washington DC<\/h2>\n

Date\/Time: Thursday, October 26, 7:00-10:00 p.m.
\nEstablishment: Meze restaurant
\nwww.mezedc.com<\/a><\/h4>\n

Address\/Ph: 2437 18th St. NW, Washington, DC 20009
\n(202) 797-0017<\/p>\n

Meze Restaurant is in Washington, DC\u2019s Adams-Morgan District. Located only one-half mile from the conference hotel, the restaurant is easily accessed on foot. The establishment has been in business since 2001 and specializes in Turkish meze dishes. According to the restaurant, meze dishes \u201care intended for sharing, and offer diners the opportunity to experience multiple flavors in one meal.\u201d The Division\u2019s event will be held in Meze\u2019s private Gold Room with a seating capacity for 50 guests.<\/p>\n

Please join other Division members and guests for an enjoyable evening. Converse with friends and colleagues, make new acquaintances, and welcome Division newcomers.<\/p>\n

\n

MEZE ELEVEN-ITEM TASTING DINNER MENU<\/h4>\n
\n

First Course<\/h5>\n

Vegan Coban Salatasi (*GF\/NF\/DF) Shepherd’s salad: diced fresh cucumbers, onions, tomatoes, and green peppers, dressed with olive oil, parsley, and lemon juice.<\/p>\n

Second Course<\/h5>\n

Vegan Humus (GF\/NF\/DF) Chickpeas & tahini paste seasoned with garlic and olive oil.
\nVegetarian Mucver (NF) Savory zucchini pancakes mixed with feta cheese served with tomato and yogurt sauces.
\nVegan Dolma (GF\/DF) Grape leaves stuffed with caramelized onions, rice, and pine nuts and cooked over a gentle fire.
\nVegetarian Sigara B\u00f6regi (NF) Turkey\u2019s popular crispy cigar-shaped pastry stuffed with feta cheese, parsley, and dill.
\nVegan Mercimek Kofte (NF\/DF) Veggie lentil cakes with bulgur, onions. and parsley.<\/p>\n

Third Course<\/h5>\n

K\u00f6fte (NF\/DF) Grilled Turkish-style beef and lamb meatballs, seasoned with parsley and onions.
\nFistikli Adana (DF) Ground lamb and beef mixed with pistachio and grilled on a skewer, served with ezme salad.
\nTavuk Kebab (GF\/NF\/DF) Marinated grilled chicken breast on a skewer, served with fresh tomato relish.
\nIcli Patates Kofte Potato shells stuffed with ground lamb, beef, parsley, and walnuts, served with yogurt sauce.<\/p>\n

Dessert<\/h5>\n

Baklava Delicate leaves of filo layered with walnut, with homemade lemon syrup.<\/p>\n

*GF\/Gluten Free; NF\/Nut Free; DF\/Dairy Free<\/p>\n

Dietary Options: Vegetarian and nut- and gluten-free options are indicated in the menu. If required, a separate vegetarian menu can be made available upon request. Please coordinate any other special dietary requirements with Fred Grasso (frdgrasso@satx.rr.com; 210-638-9669) no later than Wednesday, 10\/25\/2017.<\/p>\n

Beverages: Iced tea included; non-alcoholic and alcoholic available beverages available for purchase.<\/p>\n

TICKET PURCHASE<\/h3>\n

Ticket cost is $50.00 per person (includes iced tea, sales tax (10%), and gratuities (20%)). Tickets can be purchased by PayPal (preferred) or check received not later than Friday, 10\/20\/2017.<\/p>\n

NOTE: If a vegetarian or gluten-free menu option is required, please so indicate when purchasing your ticket.<\/p>\n

Payment via PayPal: Access the PayPal website (www.paypal.com<\/a>) and select the \u201cSend Money\u201d tab. Enter the amount ($50 per person) and choose the \u201cFriends and Family\u201d option. In Step 2, use the following e-mail address: frdgrasso@yahoo.com<\/a>.<\/p>\n

Check payment: Mail a check for the appropriate amount made payable to \u201cFred Grasso\u201d at the following address:<\/p>\n

Fred Grasso
\n14414 Indian Woods
\nSan Antonio, TX 78249-2054<\/p>\n

NOTE: Provided space is available, a limited number of last-minute tickets can be purchased\u2014cash only\u2014during the ATA welcoming reception<\/strong> on Wednesday, 10\/25\/2017<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"

2017 ATA 58th Annual Conference\u2014Washington DC Date\/Time: Thursday, October 26, 7:00-10:00 p.m. Establishment: Meze restaurant www.mezedc.com Address\/Ph: 2437 18th St. NW, Washington, DC 20009 (202) 797-0017 Meze Restaurant is in Washington, DC\u2019s Adams-Morgan District. Located only one-half mile from the conference hotel, the restaurant is easily accessed on foot. The establishment has been in business […]<\/p>\n","protected":false},"author":4,"featured_media":466,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[21,106],"tags":[25],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.ata-divisions.org\/SLD\/wp-content\/uploads\/2017\/09\/sofiya-levchenko-165628.jpg?fit=3889%2C4528&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8HJOu-7j","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/posts\/453"}],"collection":[{"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/comments?post=453"}],"version-history":[{"count":1,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/posts\/453\/revisions"}],"predecessor-version":[{"id":454,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/posts\/453\/revisions\/454"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/media\/466"}],"wp:attachment":[{"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/media?parent=453"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/categories?post=453"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ata-divisions.org\/SLD\/wp-json\/wp\/v2\/tags?post=453"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}